Ramen Bankara Menu Malaysia & Latest Prices October 2025
Ramen Bankara Malaysia, located in Avenue K, Kuala Lumpur, presents an authentic Japanese dining experience with a diverse menu that caters to ramen enthusiasts and newcomers alike. Their signature Bankara Original Ramen features a rich, milky pork bone broth complemented by tender slices of chashu, bamboo shoots, and dried seaweed, creating a comforting and hearty meal.

Beyond ramen, the menu includes delectable side dishes such as Yaki Gyoza (pan-fried dumplings), Tori Karaage (crispy fried chicken), and Fried Kakuni (braised pork belly), each crafted to enhance the dining experience. For those seeking a unique twist, the Tsukemen offers chilled noodles served with a hot dipping broth, providing a refreshing variation to traditional ramen.
Prices Of Ramen Bankara Menu Malaysia
Ramen Bankara Malaysia offers a variety of authentic Japanese ramen dishes, each crafted to deliver a rich and satisfying experience. The Bankara Original Ramen features a creamy pork bone broth infused with shoyu, complemented by tender slices of chashu and bamboo shoots. For those seeking a bolder flavor, the Tonkotsu Ramen presents a hearty pork bone broth, while the Miso Niku Ramen is loaded with chunky pieces of chashu, offering a hearty flavor. The Tsukemen provides a unique twist with chilled noodles served alongside a hot dipping broth.
Attribute | Details |
---|---|
Name | Ramen Bankara Malaysia |
Location | Lot 2-7, Level 2, Avenue K Mall, 156 Jalan Ampang, 50450 Kuala Lumpur, Malaysia |
Cuisine | Japanese (Specializing in Ramen) |
Signature Dishes | Bankara Original Ramen, Tonkotsu Ramen, Miso Niku Ramen, Tsukemen |
Operating Hours | Daily: 11:00 AM – 10:00 PM |
Phone | +60 3-2181 8618 |
Website | bankaramalaysia.com |
Ramen Bankara Malaysia |
Updated Menu Items And Prices of Ramen Bankara Malaysia
Ramen Bankara Malaysia’s 2024 menu offers a diverse selection of ramen bowls ranging from RM25.50 to RM41.00, featuring signature dishes like the Bankara Original, Tonkotsu, Miso Ramen, and Tsukemen, complemented by sides such as Kakuni, Yaki Gyoza, and Garlic Fried Rice.
RAMEN BANKARA – BANKARA RAMEN MENU WITH PRICES
The Ramen Bankara menu in Malaysia features a delicious selection of authentic Japanese ramen, with prices ranging from RM 25.50 to RM 39.50. Popular choices include the signature Bankara Original, the rich Kakuni Bankara, and the hearty Chashumen, each crafted with flavorful broths and premium toppings. For individuals, the Assari Bankara offers a light yet satisfying option, while groups can enjoy sharing different varieties to experience the full range of flavors together. Whether dining solo or with friends, Ramen Bankara’s menu caters to both casual meals and special get-togethers.
MENU ITEMS | PRICE |
---|---|
Kakuni Bankara | From RM 39.50 |
Bankara Original | From RM 25.50 |
Assari Bankara | From RM 25.50 |
Chashumen | From RM 39.50 |
RAMEN BANKARA TONKOTSU RAMEN PRICES
For those who enjoy rich and creamy flavors, the Tonkotsu Ramen selection at Ramen Bankara Malaysia is a must-try, with prices ranging from RM 25.50 to RM 40.50. Options like the classic Tonkotsu, indulgent Kakuni Tonkotsu, and the meaty Tonkotsu Chashu promise a hearty experience. Diners looking for variety can also explore the flavorful Sankochi or the balanced Nikoichi. Perfect for solo comfort meals or sharing with friends, this range makes dining enjoyable for both ramen newcomers and seasoned fans.
MENU ITEMS | PRICE |
---|---|
Tonkotsu Chashu | From RM 39.50 |
Sankochi | From RM 40.50 |
Tonkotsu | From RM 25.50 |
Kakuni Tonkotsu | From RM 39.50 |
Nikoichi | From RM 29.00 |

RAMEN BANKARA MISO RAMEN PRICES
On the miso side of the menu, Ramen Bankara Malaysia offers a flavorful range priced between RM 26.50 and RM 39.50. The comforting Miso Ramen is a popular choice for a balanced taste, while the Buta Miso brings a richer, meatier experience. For a little spice, the Karan Negi Miso is perfect, and the Miso Butter adds a creamy twist for extra indulgence. Whether you’re dining alone or sharing with friends, these bowls are great for anyone craving authentic Japanese comfort food.
MENU ITEMS | PRICE |
---|---|
Buta Miso | From RM 39.50 |
Miso Ramen | From RM 26.50 |
Karan Negi Miso | From RM 30.00 |
Miso Butter | From RM 29.50 |
RAMEN BANKARA TSUKEMEN PRICES
If you prefer dipping-style noodles, the Tsukemen range at Ramen Bankara Malaysia is worth exploring, with prices starting from RM 28.00 to RM 41.00. The classic Tsukemen highlights thick noodles served with a rich dipping broth, while the Kakuni Tsukemen elevates the experience with tender braised pork for added flavor. This style of ramen is ideal for those who enjoy a customizable bite, making it a fun option for both solo diners and groups looking to share different textures and tastes.
MENU ITEMS | PRICE |
---|---|
Tsukemen | From RM 28.00 |
Kakuni Tsukemen | From RM 41.00 |

RAMEN BANKARA SHIO RAMEN PRICES
Among the lighter choices on the menu, the Shio Ramen at Ramen Bankara Malaysia is priced from RM 33.00. This option features a clear and delicate broth, perfect for those who enjoy a cleaner taste without compromising on flavor. It’s especially suitable for diners who prefer something less heavy compared to miso or tonkotsu ramen. A great pick for individuals looking for a simple yet satisfying Japanese noodle experience.
MENU ITEMS | PRICE |
---|---|
Shio Ramen | From RM 33.00 |
RAMEN BANKARA RICE PRICES
Beyond ramen, Ramen Bankara Malaysia also serves satisfying rice dishes, with prices ranging from RM 4.50 to RM 24.00. The Gohan is a simple steamed rice option, while the Garlic Fried Rice adds flavor for a quick and tasty bite. For something more indulgent, the Kakuni Garlic Fried Rice comes with tender braised pork, and the Negi Buta Meshi is perfect for meat lovers. These rice bowls are great for pairing with ramen or enjoying on their own as a filling meal.
MENU ITEMS | PRICE |
---|---|
Negi Buta Meshi | RM 18.00 |
Gohan | RM 4.50 |
Kakuni Garlic Fried Rice | RM 24.00 |
Garlic Fried Rice | RM 10.00 |
RAMEN BANKARA SIDES PRICES
To complement your ramen, the sides menu at Ramen Bankara Malaysia offers a variety of Japanese favorites priced between RM 10.00 and RM 26.00. Options like Yaki Gyoza and Tori Karaage are popular choices for a crispy start, while Edamame and Horenso Goma Ae provide lighter, healthier bites. For something richer, the Fried Kakuni and Tsunami Chashu bring bold flavors that pair perfectly with ramen. These side dishes are great for sharing, making them ideal for groups who want to enjoy a more complete Japanese dining experience.
MENU ITEMS | PRICE |
---|---|
Yaki Gyoza | RM 14.00 |
Tori Karaage | RM 16.00 |
Tsunami Menma | RM 16.00 |
Tsunami Chashu | RM 23.00 |
Fried Kakuni | RM 26.00 |
Ebi Age Harumaki | RM 16.00 |
Horenso Goma Ae | RM 12.00 |
Edamame | RM 10.00 |
Location And Contact
Opening and Closing Time
Friday | 11 am–10 pm |
Saturday | 11 am–10 pm |
Sunday | 11 am–10 pm |
Monday | 11 am–10 pm |
Tuesday | 11 am–10 pm |
Wednesday | 11 am–10 pm |
Thursday | 11 am–10 pm |
Short Video of Ramen Bankara
More About Ramen Bankara
Category | Details |
---|---|
Accessibility | Wheelchair accessible entrance |
Service options | Delivery, Takeout, Dine-in |
Popular for | Lunch, Dinner, Solo dining |
Offerings | Alcohol, Beer, Quick bite |
Dining options | Brunch, Lunch, Dinner, Dessert, Table service |
Atmosphere | Casual, Cozy, Quiet, Trendy |
Crowd | Family-friendly, Groups, Tourists |
Planning | Accepts reservations |
Payments | Credit cards, Debit cards, NFC mobile payments |
Children | Good for kids |
Parking | Paid parking lot, Usually plenty of parking |
Nutrition Values About Ramen Bankara Malaysia
Dish | Calories | Protein | Carbohydrates | Fat | Notes |
---|---|---|---|---|---|
Bankara Original Ramen | ~800–1,000 kcal | ~30g | ~90g | ~30g | Rich pork bone broth with chashu, bamboo shoots, and seaweed. |
Tonkotsu Ramen | ~850–1,100 kcal | ~28g | ~85g | ~35g | Creamy pork bone broth with chashu and bamboo shoots. |
Miso Niku Ramen | ~900–1,150 kcal | ~32g | ~95g | ~35g | Miso-based broth with chunky chashu pieces. |
Tsukemen | ~750–1,000 kcal | ~25g | ~85g | ~25g | Chilled noodles served with a hot dipping broth. |
Kakuni (Braised Pork Belly) | ~300–400 kcal | ~20g | ~10g | ~25g | Tender, fatty pork belly slices. |
Yaki Gyoza (Pan-Fried Dumplings) | ~200–300 kcal | ~10g | ~25g | ~10g | Crispy dumplings filled with ground meat and vegetables. |
Tori Karaage (Fried Chicken) | ~250–350 kcal | ~20g | ~20g | ~15g | Crispy fried chicken pieces. |
Annin Tofu (Almond Tofu Pudding) | ~150–200 kcal | ~3g | ~25g | ~5g | Light, sweet almond-flavored dessert. |
Allergens Values Of Ramen Bankara menu
Dish | Potential Allergens | Notes |
---|---|---|
Bankara Original Ramen | Wheat (noodles), Soy (broth), Pork (chashu), Sesame (garnish) | Contains soy-based tare and sesame seeds. |
Tonkotsu Ramen | Wheat (noodles), Soy (broth), Pork (chashu), Sesame (garnish) | Similar to Bankara with pork bone broth. |
Miso Niku Ramen | Wheat (noodles), Soy (broth), Pork (chashu), Sesame (garnish), Dairy (miso paste) | Miso paste may contain dairy. |
Tsukemen | Wheat (noodles), Soy (broth), Pork (chashu), Sesame (garnish) | Chilled noodles with soy-based dipping sauce. |
Kakuni (Braised Pork Belly) | Pork, Soy (marinade), Sesame (garnish) | Braised in soy-based marinade. |
Yaki Gyoza (Pan-Fried Dumplings) | Wheat (wrapper), Soy (filling), Sesame (garnish), Pork | Dumpling wrapper and filling may contain soy and sesame. |
Tori Karaage (Fried Chicken) | Wheat (batter), Soy (marinade), Sesame (garnish) | Chicken marinated in soy and coated in wheat-based batter. |
Annin Tofu (Almond Tofu Pudding) | Soy (tofu), Almonds, Sugar | Almond-flavored tofu dessert. |
Career Opportunities At Ramen Bankara
Position | Description |
---|---|
Supervisor | Oversees daily restaurant operations, manages staff, and ensures excellent customer service. |
Senior Server | Provides high-quality service to customers, manages orders, and maintains dining area cleanliness. |
Server | Greets and serves customers, takes orders, and ensures a positive dining experience. |
Kitchen Leader | Leads kitchen staff, ensures food quality and safety standards, and manages kitchen operations. |
Kitchen Crew | Prepares and cooks food items according to the restaurant’s menu and standards. |
Cashier | Handles customer transactions, processes payments, and manages the cash register. |
Dishwasher | Cleans dishes, utensils, and kitchen equipment, maintaining cleanliness and hygiene standards. |
Hot Selling Items At Ramen Bankara Malaysia
Dish | Description |
---|---|
Bankara Original Ramen | A signature dish featuring medium-thick Tokyo-style noodles served in a rich, milky pork bone broth infused with refined shoyu. Topped with tender chashu (braised pork belly), bamboo shoots, dried seaweed, and Japanese onions, this ramen offers a comforting and authentic Japanese flavor. |
Tonkotsu Ramen | Known for its sumptuous, milky broth achieved by long-simmering pork bones, this ramen features thinner noodles complemented by fatty slices of chashu. The rich and creamy texture makes it a favorite among diners seeking a hearty meal. |
Miso Niku Ramen | Often referred to as “volcano ramen” due to its generous topping of stir-fried pork belly, this dish sits atop a bed of medium-sized noodles in a bowl of rich miso-based broth. The bold, sharp taste with a hint of sweetness and aromatic oils caters to those who enjoy intense flavors. |
Tsukemen | This unique dish features thick cold noodles served separately from a hot, spicy dipping broth. The “dip as you eat” concept allows the noodles to remain springy, and the separate serving ensures they don’t become soggy, offering a refreshing variation to traditional ramen. |
Kakuni (Braised Pork Belly) | A must-try side dish, Kakuni consists of slowly braised pork belly slices that are tender and flavorful. Often served with sliced onions, the dish offers a balance of rich and clean flavors, making it a popular accompaniment to ramen. |
Tori Karaage (Fried Chicken) | Crispy on the outside and juicy on the inside, these bite-sized pieces of fried chicken are seasoned to perfection. Served hot, they make for a delightful side dish or snack, enhancing the overall dining experience. |
Annin Tofu (Almond Tofu Pudding) | A light and sweet dessert, Annin Tofu is an almond-flavored tofu pudding that offers a creamy and custard-like texture. Unlike some versions that may have a strong almond taste, this dessert is mild and enjoyable, providing a refreshing end to the meal. |
Alternatives of Ramen Bankara
Din Tai Fung
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Imperial Treasure
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Din Tai Fung
Renowned for its delectable dumplings and authentic Taiwanese cuisine, Din Tai Fung has gained international acclaim for its meticulous preparation and dedication to quality.
Imperial Treasure
With a focus on traditional Chinese cuisine and elegant dining experiences, Imperial Treasure offers a wide range of dishes crafted with premium ingredients and expert culinary techniques.

Halal?
NO, Ramen Bankara Malaysia is not Halal Certified.