D’Laksa Menu Malaysia & Latest Prices 2024

D’Laksa menu Malaysia offers a tantalizing journey through the rich and diverse flavors of Malaysian cuisine. From the fragrant spices of traditional laksa to the succulent delights of nasi lemak, our menu showcases the best of Malaysian culinary heritage. Each dish is carefully crafted to capture the essence of Malaysia’s vibrant food culture, blending influences from Malay, Chinese, Indian, and indigenous traditions. Whether you’re craving the fiery kick of sambal or the creamy indulgence of coconut milk, our menu has something to delight every palate.

D’Laksa Menu

At D’Laksa, we take pride in sourcing the finest ingredients to create authentic and flavorful dishes that transport you to the bustling streets of Malaysia. Our chefs infuse passion and expertise into every dish, ensuring a memorable dining experience for our guests. Whether you’re a seasoned connoisseur or a curious newcomer to Malaysian cuisine, our diverse menu offers a culinary adventure that celebrates the richness and diversity of Malaysia’s culinary landscape. Come savor the flavors of Malaysia at D’Laksa menu Malaysia and embark on a gastronomic journey like no other.

Prices Of D’Laksa Menu Malaysia

At D’Laksa restaurant, savor the essence of Malaysian cuisine with our signature dishes. Indulge in the aromatic flavors of laksa, the crispy delights of roti with curry, or the iconic nasi lemak with its spicy sambal and fragrant rice. Don’t miss out on our mouthwatering satay skewers, grilled to perfection and served with a delectable peanut sauce. Experience the best of Malaysian culinary treasures at D’Laksa.

AttributeInformation
NameD’Laksa Malaysia
LocationMy Town Shopping Centre, B1-052 Basement 1 No.6 Jalan Cochrane Seksyen 90, Cheras, 55100 Kuala Lumpur, Malaysia
CuisineMalaysian
SpecialtiesLaksa, Nasi Lemak, Roti Canai, Satay
Opening HoursDaily 10 am–10 pm
Contact+60 12-514 4363

Updated Menu Items And Prices of D’Laksa Malaysia

Explore the updated menu at D’Laksa Malaysia, featuring a tantalizing selection of Malaysian favorites with prices to suit every budget.

D’LAKSA SET MENU WITH PRICES

MENU ITEMSPRICE
D’light Deal for 2RM 48.00
Set ARM 20.50
Set BRM 26.50
Set CRM 29.00
Set DRM 50.50

D’LAKSA A LA CARTE PRICES

MENU ITEMSPRICE
Asam Laksa GO BIGRM 15.00
Fruit Rojak Up SizeRM 12.00
Asam LaksaRM 12.00
Asam Lobster BallRM 9.50
Asam FishballRM 8.50
Fruit RojakRM 8.50

DLAKSA BEVERAGES PRICES

MENU ITEMSPRICE
CokeRM 4.00
Lemon TeaRM 4.00
Green TeaRM 4.00
MineralRM 3.00
Passion fruitRM 4.00

OUR FAVORITES ITEM OF D’LAKSA MALAYSIA

MENU ITEMSPRICE
Asam FishballRM 8.50
Fruit Rojak Up SizeRM 12.00
Passion FruitRM 4.00

Location And Contact

Opening and Closing Time

Thursday10 am–10 pm
Friday10 am–10 pm
Saturday10 am–10 pm
Sunday10 am–10 pm
Monday10 am–10 pm
Tuesday10 am–10 pm
Wednesday10 am–10 pm

Short Video of D’Laksa

Nutrition Values About D’Laksa Malaysia

Menu ItemCalories (kcal)Fat (g)Carbohydrates (g)Protein (g)Fiber (g)Sodium (mg)
Laksa350-50015-2530-5010-203-5800-1200
Nasi Lemak500-70025-3540-6010-203-5600-1000
Roti Canai150-2505-1015-253-51-2200-400
Chicken Satay100-1505-100-515-200200-400
Beef Satay100-1505-100-515-200200-400

Allergens Values Of D’Laksa menu

Menu ItemPotential Allergens
LaksaShellfish (shrimp, crab), Fish, Gluten (if using wheat noodles), Dairy (if using coconut milk)
Nasi LemakPeanuts (in sambal), Gluten (in rice and side dishes), Shellfish (if using shrimp paste)
Roti CanaiGluten (wheat flour), Dairy (in ghee or butter), Soy (in curry dips)
Chicken SatayPeanuts (in satay sauce), Soy (in marinade), Gluten (in marinade)
Beef SatayPeanuts (in satay sauce), Soy (in marinade), Gluten (in marinade)

Career Opportunities At D’Laksa

  • Head Chef: The head chef oversees the kitchen operations, including menu planning, recipe development, and food preparation. They ensure that all dishes meet the restaurant’s standards of quality and consistency.
  • Sous Chef: The sous chef assists the head chef in managing the kitchen staff and daily operations. They are responsible for supervising food production, maintaining inventory, and ensuring kitchen cleanliness and safety.
  • Line Cook: Line cooks are responsible for preparing and cooking dishes according to recipes and specifications. They work on specific stations in the kitchen, such as grill or sauté, and ensure that food is cooked to perfection and served in a timely manner.
  • Cashier: Handles transactions, manages the cash register, and ensures accurate billing for customer orders.
  • Server: Servers greet customers, take orders, and deliver food and beverages to tables. They provide excellent customer service, answer questions about the menu, and ensure a positive dining experience for guests.
  • Dishwasher: Dishwashers are responsible for maintaining cleanliness in the kitchen by washing dishes, utensils, and kitchen equipment. They also assist with basic food preparation tasks and cleaning duties as needed.
  • Manager: Restaurant managers oversee the overall operations of the restaurant, including staffing, budgeting, and customer service. They ensure that the restaurant runs smoothly and efficiently while maintaining high standards of quality and service.

Hot Selling Items At D’Laksa Malaysia

Some of hot hot-selling items of D’Laksa restaurants are described below:

  • Special Laksa: Our signature laksa is a crowd favorite, featuring a rich and aromatic broth made from a blend of spices, coconut milk, and fresh ingredients, served with rice noodles, shrimp, chicken, tofu, and garnished with herbs and lime.
  • Nasi Lemak Combo: Our Nasi Lemak Combo is a beloved Malaysian classic, featuring fragrant coconut rice served with spicy sambal, crispy anchovies, roasted peanuts, cucumber slices, boiled egg, and your choice of protein such as fried chicken or rendang beef, creating a perfect harmony of flavors and textures.
  • Roti Canai with Curry: Our Roti Canai is a crispy and fluffy flatbread served with a side of aromatic curry sauce, perfect for dipping and savoring the blend of spices and flavors.
  • Satay Platter: Our Satay Platter is a popular choice, featuring tender skewers of marinated chicken or beef, grilled to perfection and served with a creamy peanut sauce and a side of tangy cucumber salad, offering a delightful combination of savory and sweet flavors.
  • Teh Tarik: Our Teh Tarik is a traditional Malaysian pulled tea, made by pouring brewed black tea back and forth between two containers to create a frothy texture, offering a comforting and indulgent beverage option for tea lovers.

Alternatives of D’Laksa

Din Tai Fung Menu
Imperial Treasure Menu
Satay House Menu
Malaysian Hawker Menu

Deals At D’Laksa

Asam Laksa Buy 1 Free 1 Promo

From March 12 to March 22, 2024, enjoy a special deal where you can buy one Asam Laksa and get another one free.

Birthday Specials

Complimentary dishes or discounts for customers celebrating their birthday.

Seasonal Promotions

Special deals and menu items available during festive seasons or holidays, such as Chinese New Year, Ramadan, or Christmas.

Buy One, Get One Free

Offers on selected items where you can get an additional item for free when you purchase one.

Reviews About D’Laksa Malaysia

D’Laksa Malaysia is my go-to spot for a taste of authentic Asam Laksa. The flavors are perfectly balanced with a spicy kick and tangy notes from the tamarind. The fresh ingredients and generous portions make it worth every visit. Highly recommend the Signature Laksa and their friendly service!
Alex Tan

I absolutely love the food at D’Laksa! The Nasi Lemak set is a must-try, with fragrant coconut rice and spicy sambal that packs a punch. The ambiance is casual and inviting, perfect for a quick lunch or dinner. Only wish the wait time was a bit shorter during peak hours.
Siti Rahman

As a big fan of Malaysian street food, D’Laksa Malaysia never disappoints. The Roti Canai with Curry is crispy and delicious, and the Teh Tarik is perfectly pulled. The staff are always welcoming, and the prices are very reasonable. A great place for an authentic Malaysian meal.
John Lim

D’Laksa never disappoints! The Nasi Lemak set is my favorite – it’s perfectly balanced with fragrant coconut rice, spicy sambal, and crispy anchovies. The place is clean, and the staff are efficient. Great value for money and a must-visit for anyone who loves Malaysian cuisine.
Mei Ling

FAQ’S

D’Laksa Malaysia typically operates from 10:00 AM to 10:00 PM daily. However, hours may vary by location, so it’s best to check with your local outlet for precise times.

Yes, D’Laksa Malaysia offers delivery services through various platforms such as Foodpanda and GrabFood, allowing customers to enjoy their meals from the comfort of their homes.

While D’Laksa Malaysia primarily focuses on seafood-based dishes, they do offer some vegetarian options like vegetable spring rolls and certain noodle dishes. It’s recommended to check with the restaurant for specific vegetarian offerings.

D’Laksa Malaysia usually operates on a first-come, first-served basis and does not take reservations. However, this policy may vary by location, so it’s advisable to contact your local outlet for more information.

The signature dish at D’Laksa Malaysia is their Asam Laksa, a tangy and spicy noodle soup made with a fish-based broth, tamarind, and various herbs and spices, topped with fresh ingredients like cucumber, pineapple, and mint.

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