Sabayon Menu Malaysia & Latest Prices 2024
The Sabayon menu in Malaysia offers a unique blend of Italian and Asian flavors, catering to diners with a taste for fine cuisine. Known for its refined ambiance and beautifully presented dishes, Sabayon features an array of options, including signature items like Lobster Bisque, Foie Gras, and Beef Wellington, as well as carefully curated local ingredients. The restaurant aims to bring a luxurious dining experience to every guest, with each dish crafted to showcase high-quality ingredients and precise techniques. Sabayon’s emphasis on seasonal and fresh produce ensures that every meal is both flavorful and memorable.
In addition to its savory offerings, the dessert menu at Sabayon is a highlight, featuring classic French-inspired sweets with a contemporary twist. Diners can indulge in desserts like Crème Brûlée, Chocolate Fondant, and, of course, a delightful Sabayona frothy, custard-like dessert that lends its name to the restaurant. Each dessert is presented with an artistic flair that elevates the entire dining experience. With its diverse menu and exquisite culinary creations, Sabayon Malaysia is a top choice for food enthusiasts looking for a sophisticated and flavorful meal.
Prices Of Sabayon Menu Malaysia
At Sabayon Malaysia, diners can indulge in a selection of famous dishes that highlight the restaurant’s expertise in blending European techniques with Asian flavors. Signature items include the rich and creamy Lobster Bisque, the delicately seared Foie Gras, and the perfectly crafted Beef Wellington, each showcasing premium ingredients and meticulous preparation. For dessert lovers, the restaurant’s namesake Sabayon dessert and the decadent Chocolate Fondant are must-tries, offering a luxurious end to a memorable dining experience.
| Attribute | Details |
|---|---|
| Name | Sabayon Malaysia |
| Cuisine | European and Asian Fusion |
| Famous Dishes | Lobster Bisque, Foie Gras, Beef Wellington, Sabayon Dessert, Chocolate Fondant |
| Dining Style | Fine Dining |
| Ambiance | Luxurious, Elegant |
| Location | Kuala Lumpur, Malaysia |
| Specialty | Sophisticated European-inspired dishes with local influences |
| Reservation Required | Recommended for dinner service |
| Known For | Premium ingredients, artistic presentation, seasonal menu |
Updated Menu Items And Prices of Sabayon Malaysia
The updated menu of Sabayon Malaysia features a refined selection of European-Asian fusion dishes, showcasing premium ingredients with prices reflecting its fine dining experience.
SABAYON PETITE CUISINE MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Irish Oysters 3 pieces Lemon | Tabasco | Shallot Vinegar or Foie Gras Rhum et Raisins Secs Roasted Foie Gras | Rum-Stewed Raisin | Fig Brioche Veau aux Champignons et Truffe Veal Medallion | Ratte Potato | French Mushroom Sauce aux Champignons | Truffle or Salmon Confit Slow Cooked Salmon | Asparagus | Edamame | Anchovy Espuma | Salmon Roe Chocolate Bergamot Hazelnut Praline | Chocolate Ganache Bergamot Ice Cream | Baby Coriander or Sélection de Fromage Selection of 3 Types Of Artisan Cheese Honeycomb | Accoutrements Mignardises | RM 398.00 Wine Pairing RM 138.00 |
SABAYON A LA CARTE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Caspian Iranian Beluga Caviar (25g) | RM 988.00 |
| Irish Oysters (3pcs) | RM 98.00 |
| Irish Oysters (6pcs) | RM 198.00 |
| Oscietra Caviar (30g) | RM 508.00 |
| Cheese Platter (2 Selections) | RM 58.00 |
SABAYON MENU HOMMAGE A LA CUISINE CLASSIQUE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Oeuf En Coquille Egg Espuma | Sabayon | Truffle | Chive Saint-Jacques & Dill Pan-fried Scallop | Braised Turnip | Dill Cream Bronze Fennel Cress Foie Gras Rhum et Raisins Secs Roasted Foie Gras | Rum-Stewed Raisin | Fig Brioche Veau aux Champignons et Truffe Veal Medallion | Ratte Potato | French Mushroom Sauce aux Champignons | Truffle or Magret De Canard – Madeira Pan-seared Bentong Duck Breast | Beetroot Compote Radicchio | Madeira Reduction or Norwegian Salmon Pan Seared Salmon | Wilted Spinach Noisette Beurre Blanc | Chives | Caviar Blanc Manger Chestnut Blanc Manger | Vanilla Ice Cream Nutmeg Crumble or Sélection de Fromage Selection of 3 Types Of Artisan Cheese Honeycomb | Accoutrements Mignardises | RM 558.00 Wine Pairing RM 188.00 |
MENU SABAYON EASTERN SEAS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sea Urchin Sea Urchin | Carrot Mousse | Bonito Jelly | Baby Cress Maguro Japanese Tuna | Oscietra Caviar | Kizami Wasabi Oyster Potage & Caviar Poached Oyster | Artichoke Velouté | Truffle Shard Iranian Caviar Foie Gras & Eel Marinated Miso Foie Gras | Deep Sea Eel | Endive Salad Walnut Vinaigrette | Port Reduction Salmon Confit Slow Cooked Salmon | Asparagus | Edamame | Anchovy Espuma | Salmon Roe LAND UPGRADE Wagyu Sirloin MB8 (150g) Cheese Fragments | Chlorophyll Puree | Sauce Périgeaux RM128+ Chocolate Bergamot Hazelnut Praline | Chocolate Ganache Bergamot Ice Cream | Baby Coriander or Selection of Cheese Selection of 3 Types Of Artisan Cheese Honeycomb | Accoutrements Mignardises | RM 608.00 Wine Pairing RM 188.00 |
SABAYON EXQUISITE SYMPHONY MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Amuse Bouche Osmotised Melon | Lime Zest | Yukari Seaweed Tapioca | Salmon Tartar | Chive Asparagus Tart | Cheese | Salted Kelp Circle Hokkaido Scallop | Botan Ebi Tartare Almond Garlic Velouté | Charcoal Powder Lobster Vegetable Pot-au-feu | Roasted Barley Lobster Consommé | Open Raviolo Baccalà House-Cured Cod | Olive Powder | Anchovy Cream Wagyu Sirloin MB8 Cheese Fragments | Chlorophyll Puree | Sauce Périgueux Gin Fizzy Frozen Berries | Citrus Gin | Dehydrated Strawberries Berries & Rhubarb Feuilletine | Strawberry Parfait | Rhubarb Jelly Mignardises | RM 768.00 Wine Pairing RM 208.00 |
SABAYON EARTH & SEASON PRICES
| MENU ITEMS | PRICE |
|---|---|
| Roasted Leek Charred Leek | Pea Crisp | Sabayon | Arima Shanshou Beetroot & Turnip Roasted Beetroot | Roasted White Turnip | Land Caviar Sunroot Ratte Potato | Noisette Butter | Truffle Consommé Morelle Mushroom | Eggs Royale | Porcini Crisp Fennel Risotto Arborio Risotto | Fennel Ribbons | Pernod Foam Yuzukosho Vinaigrette Heirloom Carrot East India Mango Sorbet | Mascarpone Mousse Dehydrated Carrots Mignardises | RM 538.00 Wine Pairing RM 188.00 |
Location And Contact
Opening and Closing Time
| Wednesday | 5:30–11 pm |
| Thursday | 5:30–11 pm |
| Friday | 5:30–11 pm |
| Saturday | 5:30–11 pm |
| Sunday | 12–3 pm, 5:30–11 pm |
| Monday | 5:30–11 pm |
| Tuesday | 5:30–11 pm |
Short Video of Sabayon
Nutrition Values About Sabayon Malaysia
| Menu Item | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) | Sugar (g) |
|---|---|---|---|---|---|---|
| Lobster Bisque | 250 | 12 | 18 | 15 | 600 | 4 |
| Foie Gras | 320 | 8 | 5 | 28 | 300 | 2 |
| Beef Wellington | 700 | 45 | 40 | 45 | 800 | 6 |
| Crème Brûlée | 290 | 6 | 30 | 15 | 150 | 25 |
| Sabayon Dessert | 200 | 4 | 25 | 10 | 50 | 20 |
| Chocolate Fondant | 350 | 5 | 40 | 18 | 200 | 30 |
Allergens Values Of Sabayon menu
| Menu Item | Contains Dairy | Contains Gluten | Contains Nuts | Contains Shellfish | Contains Eggs | Contains Soy |
|---|---|---|---|---|---|---|
| Lobster Bisque | Yes | No | No | Yes | No | No |
| Foie Gras | Yes | No | No | No | No | No |
| Beef Wellington | Yes | Yes | No | No | Yes | No |
| Crème Brûlée | Yes | No | No | No | Yes | No |
| Sabayon Dessert | Yes | No | No | No | Yes | No |
| Chocolate Fondant | Yes | Yes | No | No | Yes | No |
Career Opportunities At Sabayon
Hot Selling Items At Sabayon Malaysia
Some of hot-selling items of Sabayon restaurant are described below:
Alternatives of Sabayon
Din Tai Fung
Renowned for its delectable dumplings and authentic Taiwanese cuisine, Din Tai Fung has gained international acclaim for its meticulous preparation and dedication to quality.
Imperial Treasure
With a focus on traditional Chinese cuisine and elegant dining experiences, Imperial Treasure offers a wide range of dishes crafted with premium ingredients and expert culinary techniques.
Din Tai Fung
Renowned for its delectable dumplings and authentic Taiwanese cuisine, Din Tai Fung has gained international acclaim for its meticulous preparation and dedication to quality.
Imperial Treasure
With a focus on traditional Chinese cuisine and elegant dining experiences, Imperial Treasure offers a wide range of dishes crafted with premium ingredients and expert culinary techniques.
Deals At Sabayon
“Set Lunch Menu“
Enjoy a specially curated set lunch menu featuring a selection of appetizers, mains, and desserts at a fixed price. This deal provides great value for those looking to experience fine dining during lunchtime.
“Wine Pairing Specials“
For a limited time, diners can opt for wine pairing with their meals at a discounted rate. This deal allows guests to enjoy expertly selected wines that complement their dishes without breaking the bank.
“Happy Hour Promotions“
Sabayon may offer happy hour specials on cocktails and selected beverages, making it a perfect time to unwind after work or enjoy pre-dinner drinks with friends at a reduced price.
“Dessert Sampling“
Diners can take advantage of a dessert sampler deal, allowing them to taste a variety of sweet treats from the menu at a special price. This is perfect for those who want to explore multiple dessert options.
“Birthday Celebrations“
Guests celebrating their birthdays can enjoy complimentary desserts or a discount on their total bill when dining at Sabayon. This deal makes special occasions even more memorable.
