Aliyaa Menu Malaysia & Latest Prices 2024

Aliyaa Menu in Malaysia offers an exquisite journey into authentic Sri Lankan cuisine, making it a top choice for food enthusiasts seeking unique flavors. Known for its bold spices and aromatic dishes, the menu features a variety of staples like lamprais, a traditional rice dish wrapped in banana leaves, and kottu roti, a delightful street food favorite. For seafood lovers, Aliyaa’s signature Sri Lankan crab curry is a must-try, bursting with rich, spicy flavors that perfectly represent the essence of Sri Lankan cooking. Whether you prefer vegetarian delights or meaty feasts, the menu ensures a balance of taste and diversity to satisfy all palates.

The Aliyaa menu doesn’t just stop at savory offerings; it also caters to dessert lovers with options like watalappam, a creamy coconut milk custard infused with jaggery and spices. Complementing the dining experience, the restaurant serves beverages such as Ceylon tea and tropical fruit juices that pair perfectly with its dishes. Each item on the menu is carefully prepared with fresh ingredients and traditional recipes, ensuring an authentic taste. Whether you’re dining in or ordering for a special occasion, Aliyaa Menu Malaysia promises a flavorful and memorable experience that transports you straight to Sri Lanka.

Prices Of Aliyaa Malaysia

Aliyaa Malaysia is renowned for its authentic Sri Lankan dishes, with standout items like the aromatic lamprais, a flavorful rice and curry dish wrapped in banana leaves, and the ever-popular kottu roti, a street food favorite packed with spices. Seafood lovers can’t miss the legendary Sri Lankan crab curry, bursting with rich, spicy flavors, while dessert enthusiasts rave about the creamy watalappam, a traditional coconut custard. These signature offerings showcase the vibrant essence of Sri Lankan cuisine, making Aliyaa a must-visit for food enthusiasts.

AttributeDetails
NameAliyaa
Cuisine TypeSri Lankan
Famous DishesLamprais, Kottu Roti, Sri Lankan Crab Curry, Watalappam
LocationKuala Lumpur, Malaysia
AmbianceCasual Dining, Sri Lankan Traditional Vibes
SpecialtyAuthentic Sri Lankan Flavors
Operating HoursTypically lunch and dinner hours (confirm specific timings)
Contact+60 17-883 3738
ReservationRecommended for dinner and weekends
Dietary OptionsVegetarian and Non-Vegetarian Available

Updated Menu Items And Prices of Aliyaa Malaysia

Aliyaa Malaysia’s updated menu showcases a delightful array of authentic Sri Lankan dishes, with prices reflecting excellent value for the rich flavors and quality offered.

ALIYAA STARTERS & SNACKS MENU WITH PRICES

MENU ITEMSPRICE
Crackers & DipsRM 18.00
Point Pedro VadaiRM 8.00
Cashew BadunRM 16.00
CutletsRM 19.00
Roti RollsRM 23.00
Potato PattiesRM 16.00
Lankan Crab CakesRM 24.00
Sri Lankan Chinese RollsRM 24.00

ALIYAA SOUPS PRICES

MENU ITEMSPRICE
RasamRM 12.00
Nandu RasamRM 34.00
Aatukkal RasamRM 34.00
Odiyal KoolRM 75.00

ALIYAA RICE & BREADS PRICES

MENU ITEMSPRICE
String HoppersRM 12.00
PuttuRM 14.00
RiceRM 10.00
Pol RotiRM 12.00
Roast PaanRM 15.00

ALIYAA KOTHU CORNER PRICES

MENU ITEMSPRICE
ChickenRM 35.00
MuttonRM 38.00
SeafoodRM 45.00
VegetarianRM 30.00

ALIYAA CURRIES & SOTHIES PRICES

MENU ITEMSPRICE
ChickenRM 29.00
MuttonRM 55.00
FishRM 48.00
PrawnRM 52.00

ALIYAA VARUVALS & PORIYALS PRICES

MENU ITEMSPRICE
Chicken VaruvalsRM 32.00
Mutton Paal PoriyalRM 68.00
Mutton Bone PeratalRM 54.00
Mutton Bone VaruvalRM 54.00
Fish PoriyalRM 46.00

ALIYAA SAMBOLS & SALSAS PRICES

MENU ITEMSPRICE
Gottu KolaRM 16.00
Amma’s Eggplant SaladRM 16.00
Bittergourd SaladRM 16.00

ALIYAA VEGETABLES PRICES

MENU ITEMSPRICE
EggplantRM 20.00
PotatoRM 17.00
OkraRM 18.00
Bittergourd PeratalRM 18.00
Beetroot CurryRM 17.00
Leek VaraiRM 20.00
DhalRM 16.00
DrumstickRM 22.00
Cashewnut CurryRM 35.00

ALIYAA DESSERTS PRICES

MENU ITEMSPRICE
WattalappamRM 15.00
Tom’s SpecialRM 19.00
Sweet AppamRM 8.00
Flamming AppamRM 18.00
PayasamRM 15.00
Curd & TreacleRM 15.00

ALIYAA BEVERAGES PRICES

MENU ITEMSPRICE
Masala TeaRM 11.00
EspressoRM 9.00
Cafe LatteRM 12.00
Flat WhiteRM 12.00
CappuccinoRM 12.00
MochaRM 14.00
Acqua Panna StillRM 16.00
San Pellegrino SparklingRM 20.00
Fiji Mineral WaterRM 24.00

Location And Contact

Opening and Closing Time

Thursday12–3 pm, 6–11 pm
Friday12–3 pm, 6–11 pm
Saturday12–3 pm, 6–11 pm
Sunday12–3 pm, 6–11 pm
Monday12–3 pm, 6–11 pm
Tuesday12–3 pm, 6–11 pm
Wednesday12–3 pm, 6–11 pm

Short Video of Aliyaa

Nutrition Values About Aliyaa Malaysia

DishCalories (kcal)Protein (g)Carbohydrates (g)Fat (g)Fiber (g)Sodium (mg)
Lamprais500-70020-2560-8020-305-8800-1200
Kottu Roti600-80015-2070-9015-255-10700-1100
Sri Lankan Crab Curry400-60025-3510-2020-302-41000-1500
Vegetarian Curry300-50010-1540-6010-208-12600-900
Watalappam250-3505-830-4010-151-3150-300
Coconut Sambol100-1502-45-1010-122-4200-400
Fish Curry350-50025-3010-2015-252-5800-1200
Vegetable Roti200-3005-830-405-104-6300-500

Allergens Values Of Aliyaa menu

DishCommon Allergens
LampraisGluten (from rice and bread), Dairy (from curry sauces), Nuts (in some variations)
Kottu RotiGluten (from roti), Dairy (from butter and sauces), Soy (in sauces)
Sri Lankan Crab CurryShellfish (crab), Dairy (in coconut milk-based sauce)
Vegetarian CurrySoy (in tofu or soy-based ingredients), Dairy (if cream or butter is used)
WatalappamDairy (from coconut milk and eggs), Nuts (in some variations)
Coconut SambolNuts (if using cashews or similar), Coconut (main ingredient)
Fish CurryFish (main ingredient), Dairy (in coconut milk-based sauce)
Vegetable RotiGluten (from roti), Dairy (from butter or ghee)

Career Opportunities At Aliyaa

  • Restaurant Manager: Manages daily operations, staff coordination, and customer satisfaction while handling inventory and budgeting.
  • Chef: Prepares and cooks Sri Lankan dishes, ensuring consistency in taste, presentation, and food safety.
  • Sous Chef: Assists the head chef in kitchen operations, supervising staff and ensuring timely food preparation.
  • Bartender: Prepares and serves drinks, maintains the bar area, and ensures a welcoming atmosphere for customers.
  • Kitchen Staff: Supports chefs with food preparation, cooking, and keeping the kitchen clean and organized.
  • Cashier: Handles transactions, manages billing, and ensures smooth checkout for customers.
  • Dishwasher: Washes dishes, utensils, and maintains cleanliness in the kitchen.

Hot Selling Items At Aliyaa Malaysia

Some of hot-selling items of Putien restaurant are described below:

  • Lamprais: A traditional Sri Lankan dish consisting of rice, curry, and meat, wrapped in banana leaves. Its unique combination of flavors and spices makes it a popular choice among diners.
  • Kottu Roti: A savory stir-fry dish made from chopped roti, vegetables, and meat or eggs, served with a spicy sauce. It’s a beloved street food that attracts both locals and visitors.
  • Sri Lankan Crab Curry: Known for its rich, spicy flavors, this crab curry is a standout dish that highlights the bold and aromatic spices used in Sri Lankan cooking.
  • Watalappam: A sweet, creamy dessert made with coconut milk, jaggery, and spices. This traditional Sri Lankan custard is a favorite end to a flavorful meal.
  • Fish Curry: A rich, tangy curry made with fresh fish and a blend of spices, offering a taste of authentic Sri Lankan coastal cuisine.

Alternatives of Aliyaa

Din Tai Fung Menu
Imperial Treasure Menu
Din Tai Fung Menu
Imperial Treasure Menu

Deals At Aliyaa

Lunch Set Specials

Aliyaa often offers lunch set deals that include a selection of Sri Lankan dishes, such as rice with curry, sambol, and a drink, at a discounted price for customers looking for a quick and affordable meal.

Family Combo Meals

A great deal for families or groups, these combo meals feature a variety of signature Sri Lankan dishes, including meat, fish, and vegetarian options, all served together at a bundled price.

Festive Promotions

During festive seasons, Aliyaa may offer special discounts or promotions, such as a percentage off the total bill or free desserts with a certain spending amount, to celebrate occasions like holidays or anniversaries.

Reviews About Aliyaa Malaysia

The Kottu Roti here is to die for! It’s packed with spices and flavors that hit the spot. The service was attentive, and the restaurant’s cozy vibe made it a great place for a casual dinner with friends. I’ll definitely be coming back for more.
David

Absolutely loved my experience at Aliyaa Malaysia! The Sri Lankan Crab Curry was rich in flavors, and the Lamprais was incredibly satisfying. The ambiance made me feel like I was dining right in Sri Lanka. Highly recommend it for anyone craving authentic Sri Lankan cuisine.
Ayesha

A great place for anyone wanting to try Sri Lankan food for the first time. The Fish Curry was delicious and full of rich flavors. The staff gave us great recommendations, and the overall atmosphere made it a memorable dining experience. I’ll definitely be back.
Ahmad Ibrahim

I’ve been to a lot of Sri Lankan restaurants, but Aliyaa Malaysia really stands out. The Watalappam was the perfect end to a wonderful meal. The staff was friendly and the food was served quickly. A perfect place to enjoy a flavorful meal.
Nina

FAQ’S

Aliyaa Malaysia specializes in authentic Sri Lankan cuisine, offering a wide range of flavorful dishes such as rice, curries, kottu roti, lamprais, and seafood specialties.

Yes, Aliyaa offers a variety of vegetarian dishes, including vegetable curries, dhal, and lentils, as well as vegetarian-friendly options like kottu roti and sambols.

While walk-ins are welcome, especially during non-peak hours, it’s recommended to make a reservation, particularly on weekends or holidays, to ensure you get a table.

Yes, Aliyaa offers both takeout and delivery services, allowing you to enjoy their delicious Sri Lankan dishes from the comfort of your home.

Aliyaa Malaysia typically operates for both lunch and dinner services. It’s best to check their current operating hours directly with the restaurant or visit their website for any changes or special timings.

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