China Sichuan Kitchen Menu Malaysia & Latest Prices 2024

China Sichuan Kitchen in Malaysia brings the bold and authentic flavors of Sichuan cuisine to your plate, offering a diverse menu that caters to both spice enthusiasts and those seeking milder options. Their dishes are crafted using traditional techniques and fresh ingredients, ensuring an unforgettable dining experience. Signature dishes include the iconic Kung Pao Chicken, Sichuan Hot Pot, and the fiery Mapo Tofu, all rich in the distinct numbing spice of Sichuan peppercorns. For a balanced meal, diners can pair these with a variety of noodles, dumplings, or fragrant fried rice. Whether you crave tangy, spicy, or savory flavors, the menu has something to tantalize your taste buds.

Beyond their main courses, China Sichuan Kitchen also offers a delightful selection of appetizers and beverages to complete your meal. Start with crispy spring rolls, delicate pork dumplings, or the refreshing cucumber salad seasoned with garlic and chili. Their menu also includes vegetarian-friendly options, making it a versatile choice for all dietary preferences. Complement your dishes with traditional Chinese teas or a cool glass of iced lemon tea to temper the heat. Perfect for casual dining or special occasions, this restaurant invites you to explore the vibrant essence of Sichuan cuisine in Malaysia.

Prices Of China Sichuan Kitchen Menu Malaysia

China Sichuan Kitchen Malaysia is renowned for its authentic and flavorful dishes, with popular items like the fiery Mapo Tofu, savory Kung Pao Chicken, and the aromatic Sichuan Hot Pot stealing the spotlight. Their Dan Dan Noodles and crispy Chongqing Spicy Chicken are also crowd favorites, offering the perfect balance of spice and bold flavors. For a milder option, the Steamed Dumplings and Cucumber Salad provide a refreshing complement to the heat. Each dish reflects the rich heritage of Sichuan cuisine, making it a must-visit for food enthusiasts.

AttributeDetails
Restaurant NameChina Sichuan Kitchen Malaysia
Cuisine TypeSichuan / Chinese Cuisine
Famous DishesMapo Tofu, Kung Pao Chicken, Sichuan Hot Pot, Dan Dan Noodles, Chongqing Spicy Chicken
Dietary OptionsVegetarian and Non-Vegetarian
AmbienceCasual Dining
LocationsMultiple locations across Malaysia
Operating HoursTypically Lunch & Dinner Hours
Contact InfoDepends on the specific branch location
Special FeaturesAuthentic Sichuan spices, Traditional Chinese Teas
Popular WithSpice enthusiasts, Chinese food lovers, families, and groups

Updated Menu Items And Prices of China Sichuan Kitchen Malaysia

Explore the updated menu items and prices at China Sichuan Kitchen Malaysia, featuring a variety of authentic Sichuan dishes crafted with bold flavors and priced to suit every budget.

CHINA SICHUAN KITCHEN NOODLES PRICES

MENU ITEMSPRICE
Sichuan Spicy NoodlesRM 14.00
Spicy Beef NoodleRM 18.50
Spicy Ribs NoodleRM 19.00
Spicy Intestine NoodleRM 18.00
Mixed Vegetable NoodleRM 15.00
Chingqing Xiao MingRM 16.00
Tomato Pork NoodleRM 15.00
Spicy Beef Pulled Biang Biang NoodleRM 19.50
Braised Chicken NoodleRM 18.00
Spicy Pulled Biang Biang NoodleRM 16.00

MENU CHINA SICHUAN KITCHEN RICE PRICES

MENU ITEMSPRICE
Mapo Tofu w/ RiceRM 15.00
Spicy Intestine RiceRM 18.00
Spicy Beef RiceRM 18.50
Tomato Eggs w/ White RiceRM 15.00
Braised Chicken RiceRM 18.00
White RiceRM 2.50
Beef Tripe RiceRM 19.00

CHINA SICHUAN KITCHEN FROZEN FOOD PRICES

MENU ITEMSPRICE
Small WantonRM 14.00
Frozen DumplingsRM 14.00

CHINA SICHUAN KITCHEN OTHERS PRICES

MENU ITEMSPRICE
Fried EggRM 2.50
Sour & Spicy NoodleRM 15.00
Sichang DumplingsRM 14.00
Shanghai Small DumplingsRM 14.00
Pan-Fried DumplingsRM 13.00
Handmade DumplingsRM 14.00
Mala Beef Tripe Soup NoodleRM 19.00

CHINA SICHUAN KITCHEN BEVERAGES PRICES

MENU ITEMSPRICE
100 PlusRM 3.80
CokeRM 3.80
Fresh Watermelon JuiceRM 10.50
Fresh Orange JuiceRM 10.50

Location And Contact

Opening and Closing Time

Friday11 am–11 pm
Saturday11 am–11 pm
SundayClosed
MondayClosed
Tuesday11 am–11 pm
Wednesday11 am–11 pm
Thursday11 am–11 pm

Short Video of China Sichuan Kitchen

Nutrition Values About China Sichuan Kitchen Malaysia

DishCalories (kcal)Protein (g)Carbs (g)Fat (g)Spicy Level
Mapo Tofu280121420High
Kung Pao Chicken400302018Medium
Sichuan Hot Pot (per serving)450253025High
Dan Dan Noodles350105012Medium
Chongqing Spicy Chicken500351530High
Steamed Dumplings (4 pcs)2008256Low
Cucumber Salad1203108Low
Fried Rice450126015Low

Allergens Values Of China Sichuan Kitchen menu

DishContains GlutenContains NutsContains DairyContains ShellfishContains SoyContains EggOther Allergens
Mapo TofuYesNoNoNoYesNoSichuan Pepper (Spices)
Kung Pao ChickenYesYes (Peanuts)NoNoYesNoSichuan Pepper (Spices)
Sichuan Hot PotYesNoNoYesYesNoChili Oil
Dan Dan NoodlesYesYes (Peanuts)NoNoYesNoChili Oil
Chongqing Spicy ChickenYesNoNoNoYesNoSichuan Pepper (Spices)
Steamed DumplingsYesNoNoNoYesYes
Cucumber SaladNoNoNoNoYesNoGarlic
Fried RiceYesNoNoYes (Optional Add-Ons)YesYes

Career Opportunities At China Sichuan Kitchen

  • Chef: Responsible for preparing and cooking Sichuan dishes according to traditional recipes, ensuring the food is flavorful and presented beautifully. They oversee kitchen operations and manage the quality of ingredients and cooking techniques.
  • Sous Chef: The assistant to the head chef, helping with food preparation, supervising kitchen staff, and ensuring cleanliness and food safety standards are met during service.
  • Waiter/Waitress: Greets and serves customers, takes orders, provides menu recommendations, and ensures a positive dining experience by addressing customer needs and concerns promptly.
  • Restaurant Manager: Manages daily operations of the restaurant, including overseeing staff, handling customer inquiries and complaints, ensuring service standards, and maintaining a smooth workflow.
  • Cashier: Handles customer payments, processes transactions, provides receipts, and ensures that cash flow and financial records are accurately maintained.
  • Dishwasher: Responsible for cleaning dishes, utensils, and kitchen equipment to ensure a hygienic and organized kitchen environment.
  • Kitchen Helper: Assists chefs with basic food preparation, maintains cleanliness in the kitchen, and ensures that necessary ingredients and tools are readily available.

Hot Selling Items At China Sichuan Kitchen Malaysia

Some of hot-selling items of China Sichuan Kitchen restaurant are described below:

  • Mapo Tofu: A signature Sichuan dish made with tofu, minced meat, and a rich, spicy, and savory sauce featuring Sichuan peppercorns that give it a numbing heat, making it a fan favorite for spice lovers.
  • Kung Pao Chicken: A delicious stir-fry dish featuring chicken, peanuts, and vegetables, all tossed in a flavorful, slightly sweet and spicy sauce with a touch of Sichuan peppercorns for that signature numbing sensation.
  • Sichuan Hot Pot: A popular communal dish, featuring a flavorful broth filled with meats, vegetables, and spices, allowing diners to cook their own ingredients to perfection in the hot and aromatic broth.
  • Dan Dan Noodles: A spicy noodle dish served with a flavorful sauce made from chili oil, sesame paste, and ground pork, offering a perfect balance of heat and richness.
  • Chongqing Spicy Chicken: Known for its bold, spicy, and crispy chicken pieces, this dish is loaded with dried chilies and Sichuan peppercorns, delivering intense flavors that appeal to fans of extreme heat.
  • Steamed Dumplings: Delicately steamed dumplings filled with flavorful minced pork or chicken, served with a savory soy-based dipping sauce, making it a comforting and widely loved dish.

Alternatives of China Sichuan Kitchen

Din Tai Fung Menu
Imperial Treasure Menu
Din Tai Fung Menu
Imperial Treasure Menu

Deals At China Sichuan Kitchen

Set Meal Deals

A popular offering that combines several dishes at a discounted price, often including a main course (such as Mapo Tofu or Kung Pao Chicken), rice, and a side or appetizer like dumplings or salad. This deal is great for those looking for a complete meal at a budget-friendly price.

Family Packages

Special family or group dining deals that include larger portions of signature dishes like Sichuan Hot Pot or Chongqing Spicy Chicken, making it perfect for sharing among multiple guests. These deals typically offer a better value for families or groups.

Lunch Specials

Affordable lunch sets available during specific hours, often with a choice of smaller portions or lighter dishes, making it a great option for office workers or anyone looking for a quick and satisfying midday meal.

Happy Hour Promotions

Limited-time promotions offering discounts on selected drinks and appetizers, such as traditional Chinese teas or small plates like spring rolls or fried rice, ideal for casual dining or after-work gatherings.

Reviews About China Sichuan Kitchen Malaysia

The Sichuan Hot Pot here is fantastic! The broth is rich and flavorful, and there’s a wide selection of fresh ingredients to choose from. It’s the perfect meal to enjoy with family or friends. The only downside is that it can get a bit crowded during peak hours, so I recommend coming early. Other than that, the food and service are top-notch.
Ahmad Ibrahim

I absolutely love dining at China Sichuan Kitchen! The Mapo Tofu is a must-try—perfectly spicy and full of flavor. The Kung Pao Chicken is another favorite of mine, with just the right balance of sweetness and heat. The ambiance is cozy, and the staff is always friendly. I also appreciate that they have vegetarian options like the Vegetable Fried Rice. Highly recommend this place for anyone who loves bold and authentic Sichuan cuisine.
Mei Tan

China Sichuan Kitchen offers some of the best Sichuan cuisine in Malaysia! Their Fried Rice is a favorite in our household, and my kids love the Steamed Dumplings. I also recommend the Kung Pao Chicken if you’re a fan of peanuts and chicken. It’s a great place to visit if you enjoy spicy food and traditional Chinese flavors. I’ll definitely be back soon.
Jason Lee

I’ve been a regular at China Sichuan Kitchen for years, and they never disappoint. The Dan Dan Noodles are so delicious with the perfect level of spice. The Chongqing Spicy Chicken is another dish I crave constantly—it’s crispy, tender, and packed with flavor. The staff is always attentive, and the prices are reasonable for the quality of food you get.
Sarah Lim

FAQ’S

China Sichuan Kitchen specializes in Sichuan cuisine, known for its bold, spicy flavors and unique ingredients like Sichuan peppercorns, chili oil, and garlic. Their menu includes a wide variety of dishes, from hot pots to stir-fries, noodles, and dumplings.

Many dishes at China Sichuan Kitchen are spicy, as Sichuan cuisine is famous for its use of chili peppers and Sichuan peppercorns, which provide both heat and a numbing sensation. However, there are also milder options available for those who prefer less spice.

Yes, China Sichuan Kitchen offers several vegetarian-friendly dishes such as Mapo Tofu (without meat), vegetable fried rice, and vegetable dumplings, making it suitable for those with dietary preferences or restrictions.

Yes, many dishes can be customized to suit your preferred spice level. You can request to adjust the amount of spice or choose milder options when ordering.

Yes, China Sichuan Kitchen offers delivery and takeout services through various food delivery platforms, allowing you to enjoy their flavorful dishes from the comfort of your home.

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