Koi The Menu Malaysia & Latest Prices 2024

“Koi The Menu Malaysia” offers a delectable journey through the diverse and vibrant flavors of Malaysian cuisine. From rich curries to fragrant rice dishes and tantalizing seafood specialties, the menu reflects the culinary tapestry of Malaysia. Each dish is crafted with precision and care, using authentic ingredients and traditional cooking techniques to ensure an unforgettable dining experience.

At “Koi The Menu Malaysia,” diners can savor classics like Nasi Lemak, a fragrant coconut rice served with spicy sambal, crispy anchovies, and boiled egg, or indulge in the succulent flavors of Rendang, a slow-cooked beef dish simmered in a rich and aromatic coconut gravy. For seafood enthusiasts, options like Assam Pedas, a tangy and spicy fish stew, or Butter Prawns, featuring plump prawns drenched in a creamy butter sauce, are sure to satisfy the palate. Whether you’re seeking comfort in familiar favorites or eager to explore new culinary horizons, “Koi The Menu Malaysia” promises a gastronomic adventure through the heart of Malaysian cuisine.

Prices Of Koi The Menu Malaysia

“Koi The Restaurant” is renowned for its signature Koi Special Roll and Spicy Tuna Tartare, offering a fusion of flavors that delights the palate. Classic dishes like Chicken Teriyaki and Salmon Teriyaki showcase Japan’s culinary excellence, while their sushi and sashimi are expertly crafted with the freshest ingredients. With a commitment to quality and innovation, “Koi The Restaurant” promises an unforgettable dining experience.

Name	Koi The Malaysia
Location	Malaysia
Cuisine	Malaysian
Famous Dishes	Nasi Lemak, Rendang, Assam Pedas, Butter Prawns
Specialties	Authentic Malaysian flavors, Seafood dishes
Atmosphere	Casual dining
Casual Dining	More than 5

Updated Menu Items And Prices of Koi The Malaysia

See what’s new on the menu at Koi The Malaysia and find out about their latest prices for a delicious dining experience.

KOI THE FLAVORED TEA MENU WITH PRICES

MENU ITEMS	MEDIUM	LARGE
Assam Black Tea	RM 8.80	RM 10.30
Golden Oolong Tea	RM 8.80	RM 10.30
Plum Green Tea	RM 10.80	RM 12.80
Honey Green Tea	RM 10.80	RM 12.80
Mango/Peach Green Tea	RM 10.80	RM 12.80
Yakult Green Tea	RM 11.10	RM 13.20
Fresh Passion Fruit Green Tea	RM11.10	RM 13.20
Fresh Lemon/Lime Green Tea	RM 11.10	RM 13.20
Passion Fru_C Green Tea	RM 12.40	RM 14.90

KOI THE MILK TEA & TEA LATTE PRICES

MENU ITEMS	MEDIUM	LARGE
Oolong Tea	RM 10.80	RM 12.80
Honey Milk Tea	RM 12.40	RM 14.90
Hazelnut Milk Tea	RM 12.40	RM 14.90
Ovaltine/Chocolate Milk	RM 12.40	RM 14.90
Brown Sugar Milk Tea	RM 12.40	RM 14.90
Gula Melaka Milk Tea	RM 12.40	RM 14.90
Fru_C Green Milk Tea	RM 12.90	RM 15.40
Black Tea Latte	RM 12.90	RM 15.40
Green Tea Latte	RM 12.90	RM 15.40
Oolong Tea Latte	RM 12.90	RM 15.40
Brown Sugar Ceylon Black Tea Latte	RM 14.50	RM 18.50
Brown Sugar Fresh Milk	RM 15.00	RM 18.00
Matcha Latte	RM 15.00	RM 18.00

KOI THE SIGNATURE MACCHIATO PRICES

MENU ITEMS	MEDIUM	LARGE
Green Tea	RM 11.70	RM 13.80
Black Tea Macchiato	RM 11.70	RM 13.80
Oolong Tea Macchiato	RM 11.70	RM 13.80
Caramel Black Tea Macchiato	RM 13.30	RM 15.90
Mango Green Tea Macchiato	RM 13.70	RM 16.30
Mango Oolong Tea Macchiato	RM 13.70	RM 16.30
Peach Green Tea Macchiato	RM 13.70	RM 16.30
Matcha Macchiato	RM 13.70	RM 16.30
Ovaltine Macchiato	RM 15.30	RM 18.40

KOI THE JUICE MENU PRICES

MENU ITEMS	MEDIUM	LARGE
Ice Honey	RM 10.80	RM 12.80
Fresh Lemon Lime Juice	RM 10.80	RM 12.80
Fresh Lemon/ Fresh Lime Juice	RM 10.80	RM 12.80
Honey Fresh Lemon Lime Juice	RM 12.40	RM 14.90
Honey Fresh Lemon/Fresh Lime Juice	RM 14.00	RM 17.00
Fresh Lemon/Fresh Lime Yakult Juice	RM 14.00	RM 17.00
Mango/Peach Yakult Juice	RM 14.00	RM 17.00

OUR FAVORITES ITEMS OF KOI THE MENU

MENU ITEMS	MEDIUM	LARGE
Ovaltine Macchiato	RM 15.30	RM 18.40
Matcha Macchiato	RM 13.80	RM 16.30
Ice Honey	RM 10.80	RM 12.80
Honey Fresh Lemon Lime Juice	RM 12.40	RM 14.90

Location And Contact

Facebook

Official website

+60 3-2201 2850

Opening and Closing Time

Thursday	10 am–10 pm
Friday	10 am–10 pm
Saturday	10 am–10 pm
Sunday	10 am–10 pm
Monday	10 am–10 pm
Tuesday	10 am–10 pm
Wednesday	10 am–10 pm

Short Video of Koi The

Nutrition Values About Koi The Malaysia

Menu Item	Serving Size	Calories (kcal)	Fat (g)	Carbohydrates (g)	Protein (g)
Nasi Lemak	1 plate	600	30	50	20
Rendang	1 serving	450	25	30	35
Assam Pedas	1 serving	300	15	20	25
Butter Prawns	1 serving	400	20	35	18
Chicken Curry	1 serving	350	18	25	20
Cendol	1 serving	250	10	40	5
Pandan Cake	1 slice	200	8	30	3

Allergens Values Of Koi The menu

Menu Item	Potential Allergens
Nasi Lemak	Fish (anchovies), Peanuts
Rendang	Soy (from soy sauce), Shrimp paste
Assam Pedas	Fish (depending on type), Shrimp paste
Butter Prawns	Shellfish (prawns), Dairy (butter)
Chicken Curry	Soy (from soy sauce), Dairy (from coconut milk)
Cendol	Gluten (from green jelly), Dairy (from coconut milk)
Pandan Cake	Gluten (from flour), Eggs

Career Opportunities At Koi The

Chef: Responsible for food preparation, cooking, and ensuring the quality and consistency of dishes.
Sous Chef: Assists the head chef in kitchen operations, including menu planning, ordering supplies, and managing kitchen staff.
Line Cook: Prepares and cooks food according to recipes and standards set by the kitchen management.\Server/Waitstaff: Provides customer service, takes orders, serves food and beverages, and ensures guest satisfaction.
Bartender: Prepares and serves alcoholic and non-alcoholic beverages, maintains cleanliness of the bar area, and provides excellent customer service.
Restaurant Manager: Oversees daily operations, including staffing, budgeting, inventory management, and ensuring high-quality service and customer satisfaction.

Hot Selling Items At Koi The Malaysia

Some of hot hot-selling items of Koi The restaurants are described below:

Nasi Lemak: A fragrant coconut rice dish served with anchovies, peanuts, boiled egg, cucumber slices, and spicy sambal sauce.
Rendang: A flavorful Malay dish of slow-cooked meat (often beef) in a rich and aromatic coconut curry sauce.
Assam Pedas: A tangy and spicy fish stew made with tamarind, chili peppers, and various spices.
Butter Prawns: Large prawns cooked in a creamy butter sauce, often flavored with curry leaves and chili peppers.
Chicken Curry: A spicy and aromatic curry dish made with chicken, potatoes, and a variety of spices.
Satay: Skewered and grilled meat (usually chicken, beef, or lamb) served with a flavorful peanut sauce.

Alternatives of Koi The

Penang Street Eats

Dive into the lively streets of Penang with authentic street food dishes like char kway teow and nasi kandar in a bustling atmosphere.

Penang Street Eats Menu

Satay Village

Indulge in grilled skewers of meat and seafood served with traditional dipping sauces, capturing the essence of satay in every bite.

Satay Village Menu

Malaysian Delight

Delve into the rich culinary heritage of Malaysia with classic dishes like nasi lemak and rendang, prepared with authentic ingredients and techniques.

Malaysian Delight Menu

Malay Bistro

Explore the diverse flavors of Malay cuisine, from flavorful curries to aromatic rice dishes, in a warm and inviting environment.

Malay BistroMenu

Deals At Koi The

“Lunch Specials“

Enjoy discounted prices or special menu options during lunch hours, making it an affordable option for diners.

“Happy Hour“

Offers on drinks or appetizers during designated hours, typically in the late afternoon or early evening, to attract customers during quieter times.

“Combo Meals“

Bundled deals that include a main dish, sides, and a drink at a discounted price, providing value for money.

“Weekend Brunch“

Special brunch menus with discounted prices or bottomless drinks on weekends, perfect for leisurely dining experiences.

“Takeout or Delivery Deals“

Discounts or promotions specifically for orders placed for takeout or delivery, encouraging customers to enjoy restaurant-quality meals at home.

“Loyalty Programs“

Rewards programs that offer discounts, free items, or special perks to repeat customers, fostering loyalty and encouraging return visits.

Reviews About Koi The Malaysia

“Koi The Malaysia exceeded my expectations! The Rendang was tender and packed with flavor, and the Assam Pedas had just the right amount of tanginess. The staff was friendly and attentive, making it a memorable dining experience. Highly recommend trying it out!”

Ahmad Ibrahim

“Loved my dining experience at Koi The Malaysia! The Nasi Lemak was flavorful and authentic, reminding me of my travels in Malaysia. The service was top-notch, and the ambiance was inviting. Can’t wait to come back for more!”

Sarah T.

“Delicious food and fantastic service at Koi The Malaysia! The Rendang was rich and flavorful, and the Assam Pedas had the perfect balance of spicy and tangy. The staff went above and beyond to ensure we had a great dining experience. Will be back for more!”

James R.

“Koi The Malaysia is now my go-to spot for authentic Malaysian cuisine! The flavors of the Nasi Lemak transported me back to the streets of Kuala Lumpur. The ambiance was cozy, and the staff was attentive and friendly. Can’t wait to explore more of their menu!”

Lina C.

FAQ’S

Koi The Malaysia specializes in Malaysian cuisine, offering a diverse range of dishes inspired by the country’s rich culinary heritage.

Yes, Koi The Malaysia offers a selection of vegetarian and vegan dishes, including options like Vegetable Curry, Tofu Satay, and Stir-Fried Vegetables.

While some dishes may naturally be gluten-free, please inform their staff of any dietary restrictions or allergies, and they will do their best to accommodate your needs.

Reservations are recommended, especially during peak hours, to ensure availability. You can make a reservation by calling them directly or booking online through their website.

Yes, Koi The Malaysia offers catering services for events of all sizes. Please contact them directly to discuss your catering needs, and they will work with you to create a customized menu for your event.