Tamarind Springs Menu Malaysia & Latest Prices MARCH 2025
Tamarind Springs Menu Malaysia offers a luxurious dining experience with a focus on authentic Indochinese cuisine. Nestled in a lush rainforest setting, the restaurant serves a variety of dishes inspired by Thai, Laotian, and Vietnamese flavors. Signature items include Grilled Wagyu Beef, Cambodian Amok Fish, and Spicy Thai Prawns, all prepared with rich spices and fresh ingredients. Whether you’re craving aromatic curries or delicate spring rolls, the menu caters to both adventurous and traditional palates. The combination of high-quality ingredients and elegant presentation makes Tamarind Springs a top choice for fine dining in Malaysia.
Beyond its flavorful dishes, Tamarind Springs also offers a selection of vegetarian and seafood options to cater to diverse preferences. Guests can indulge in dishes like Mango Salad with Roasted Cashews, Stir-Fried Morning Glory, and Steamed Seabass with Lemongrass. The restaurant’s serene ambiance, paired with its extensive menu, creates a memorable dining experience for both casual visitors and special occasions. Whether you’re planning a romantic dinner or a group gathering, Tamarind Springs’ menu promises a delightful culinary journey through Southeast Asia.
Take a look at: Absolute Thai Menu Malaysia
Prices Of Prices Of Tamarind Springs Menu Malaysia
Tamarind Springs Malaysia is known for its signature Indochinese dishes, offering a rich blend of Thai, Laotian, and Vietnamese flavors. Some of the most famous items include Grilled Wagyu Beef, known for its tender texture and smoky aroma, and Cambodian Amok Fish, a creamy coconut-based curry packed with fragrant spices. Seafood lovers often enjoy the Steamed Seabass with Lemongrass, while the Mango Salad with Roasted Cashews is a refreshing favorite. Whether you’re craving bold spices or delicate flavors, Tamarind Springs’ menu promises an unforgettable dining experience in a serene rainforest setting.
| Category | Details |
|---|---|
| Name | Tamarind Springs Restaurant |
| Founded | 2000 |
| Location | Kuala Lumpur, Malaysia |
| Cuisine | Indochinese |
| Specialties | Fusion of traditional Indochinese flavors |
| Dining Options | Indoor and outdoor dining |
| Signature Dish | Lemongrass-infused soups |
Check also: Black Canyon Menu Malaysia
Updated Menu Items And Prices of Tamarind Springs Restaurant Malaysia
Experience the latest tantalizing menu offerings and prices at Tamarind Springs Restaurant in Malaysia.
TAMARIND SPRINGS RESTAURANT RICE MENU WITH PRICES
Tamarind Springs Malaysia offers a diverse rice menu that highlights authentic Indochinese flavors, perfect for both solo diners and group gatherings. With prices ranging from RM 6.00 to RM 24.00, guests can enjoy options like the flavorful Cambodian Ginger Fried Rice with Seafood & Chicken (RM 22.00) or the aromatic Khmer Mixed Seafood Fried Rice (RM 24.00). Vegetarians can opt for the Vietnamese Vegetarian Fried Rice (RM 18.00), while those seeking simplicity may prefer the Garlic Fried Rice (RM 14.00) or Steamed Fragrant Jasmine Rice (RM 6.00). For a more indulgent experience, the Vietnamese Prawn Fried Rice (RM 22.00) is a must-try. Whether you’re dining alone or in a group, sharing different rice dishes allows for a richer culinary experience, pairing them with Tamarind Springs’ signature side dishes and refreshing beverages.
| MENU ITEMS | PRICE |
|---|---|
| Cambodian Ginger Fried Rice with Seafood & Chicken | RM 22.00 |
| Khmer Mixed Seafood Fried Rice | RM 24.00 |
| Vietnamese Vegetarian Fried Rice | RM 18.00 |
| Fried Rice with Egg & Basil | RM 15.00 |
| Garlic Fried Rice | RM 14.00 |
| Steamed Fragrant Jasmine Rice | RM 6.00 |
| Vietnamese Prawn Fried Rice | RM 22.00 |
TAMARIND SPRINGS RESTAURANT VEGETABLE PRICES
For those who love vegetable-based dishes, Tamarind Springs Malaysia offers a variety of flavorful options, with prices ranging from RM 22.00 to RM 32.00. Dishes like the Stir-Fried Vegetables with Crispy Tofu & Chinese White Wine (RM 28.00) and Broccoli & Tofu in Almond Sauce (RM 28.00) cater to tofu lovers, while the Crispy Deep-Fried Jungle Ferns (RM 32.00) provide a unique, crunchy experience. Guests can also enjoy Stir-Fried Asparagus with Garlic (RM 24.00) or Stir-Fried Snow Peas with Garlic (RM 26.00) for a fresh and aromatic bite. Whether you’re dining as a group or enjoying a personal meal, pairing these vegetable dishes with fragrant rice or a signature Tamarind Springs main course creates a well-balanced and satisfying dining experience.
| MENU ITEMS | PRICE |
|---|---|
| Stir-Fried Vegetables with Crispy Tofu & Chinese White Wine | RM 28.00 |
| Stir-Fried French Beans with Crushed Garlic | RM 22.00 |
| Stir-Fried Spinach with Yellow-Bean Sauce | RM 22.00 |
| Stir-Fried Asparagus with Garlic | RM 24.00 |
| Stir-Fried Snow Peas with Garlic | RM 26.00 |
| Crispy Deep-Fried Jungle Ferns | RM 32.00 |
| Broccoli & Tofu in Almond Sauce | RM 28.00 |
| Laotian-STyle Fried Mushrooms with Pickled Vegetables | RM 26.00 |
| Vietnamese Duck Egg Omelet with Coconut Sauce | RM 26.00 |
| Vietnamese Grilled Eggplant with Coconut Sauce | RM 26.00 |
| Stir-Fried Eggplant in Chinese White Wine | RM 26.00 |
TAMARIND CURRIES MENU PRICES
Indulge in the rich and aromatic curry selections at Tamarind Springs Malaysia, where prices range from RM 32.00 to RM 48.00. For seafood lovers, the Khmer-Style Mix Shell Fish in Yellow Curry (RM 42.00) and Red Fish Curry Cambogee (RM 40.00) offer bold flavors with a touch of spice. Meat enthusiasts can savor the tender Beef Ribs in Dry Laotian Green Curry (RM 48.00) or the flavorful Cambodian Beef Curry with Tamarind (RM 45.00). Those looking for something unique can try the Laotian Chicken or Fish Fillet Curry with Wild Bananas (RM 32.00). Perfect for both solo diners and groups, these curries pair excellently with steamed jasmine rice or other signature dishes for a complete, satisfying meal.
| MENU ITEMS | PRICE |
|---|---|
| Khmer-Style Mix Shell Fish in Yellow Curry | RM 42.00 |
| Beef Ribs Served in a Dry Laotian Green Curry | RM 48.00 |
| Cambodian Beef Curry with Tamarind | RM 45.00 |
| Red Fish Curry Cambogee (Boran) | RM 40.00 |
| Laotian Chicken Curry with Wild Bananas | RM 32.00 |
| Laotian Fish Fillet Curry with Wild Bananas | RM 32.00 |
| Vietnamese Yellow Curry Chicken with Sweet Potatoes | RM 32.00 |
| Vietnamese Lamb Curry | RM 40.00 |
| Khmer Krom Shrimps with Papaya & Khmer Peanut Curry | RM 44.00 |
TAMARIND SPRINGS RESTAURANT BEEF & LAMB PRICES
Savor the bold and aromatic flavors of beef and lamb dishes at Tamarind Springs Malaysia, with prices ranging from RM 40.00 to RM 55.00. Meat lovers can indulge in the Phnom Penh-Style Wagyu Beef Loc Lak (RM 55.00), a premium option bursting with zesty lime and black pepper. For a rich and creamy taste, the Vietnamese Stir-Fried Beef in Coconut Milk (RM 42.00) or Vietnamese Stir-Fried Lamb in Garlic Sauce (RM 40.00) are excellent choices. Those who enjoy grilled meats can opt for the Grilled Lamb Cutlets with Tamarind Sauce (RM 50.00) or the Laotian BBQ Beef with Dried Red-Chilli Sauce (RM 45.00). Ideal for both solo diners and groups, these dishes pair beautifully with fragrant rice or vegetable sides for a well-rounded meal.
| MENU ITEMS | PRICE |
|---|---|
| Khmer Stir-Fried Beef with Sesame Sauce | RM 45.00 |
| Stir-Fried Beef with Lemongrass & Pepper | RM 45.00 |
| Grilled Lamb Cutlets Topped with a Fresh Yoghurt Sauce | RM 44.00 |
| Grilled Lamb Cutlets Topped with Tamarind Sauce | RM 50.00 |
| Grilled Lamb Topped with Sun-Dried Pineapple Sauce | RM 40.00 |
| Phnom Penh-Style Wagyu Beef Loc Lak with Lime & Black Pepper | RM 55.00 |
| Laotian BBQ Beef Served with Dried Red-Chilli Sauce | RM 45.00 |
| Vietnamese Stir-Fried Beef in Coconut Milk | RM 42.00 |
| Vietnamese Stir-Fried Lamb in Garlic Sauce | RM 40.00 |
| Vietnamese Stir-Fried Lamb in Mint & Chili | RM 40.00 |
TAMARIND SPRINGS RESTAURANT POULTRY PRICES
Delight in the flavorful poultry dishes at Tamarind Springs Malaysia, with prices ranging from RM 32.00 to RM 36.00. Those who love bold flavors can try the Vietnamese Stir-Fried Chicken with Lemongrass & Cashew-Nuts (RM 35.00) or the Saigon-Style Stewed Chicken with Sesame (RM 32.00) for a rich and nutty taste. Duck lovers will appreciate the Vietnamese Roasted Garlic Duck (RM 36.00) or the Laotian Stir-Fried Duck with Ginger & Chilli (RM 36.00) for a balance of spice and savoriness. For a lighter yet flavorful option, the Grilled Deboned Chicken Wings (RM 34.00) or the Traditional Khmer Stir-Fried Chicken & Baby Eggplant (RM 32.00) make great choices. Perfect for solo diners or shared meals, these dishes pair well with fragrant jasmine rice or vegetable sides for a satisfying experience.
| MENU ITEMS | PRICE |
|---|---|
| Traditional Khmer Stir-Fried Chicken & Baby Eggplant | RM 32.00 |
| Grilled Deboned Chicken Wings | RM 34.00 |
| Vietnamese Caramelized Chicken | RM 32.00 |
| Saigon-Style Stewed Chicken with Sesame | RM 32.00 |
| Vietnamese Stir-Fried Chicken with Lemongrass & Cashew-Nuts | RM 35.00 |
| Vietnamese Roasted Garlic Duck | RM 36.00 |
| Laotian Stir-Fried Duck with Ginger & Chilli | RM 36.00 |
| Laotian Stir-Fried Duck with Chilli Flakes | RM 36.00 |
TAMARIND SPRINGS CRUSTACEANS & SQUID PRICES
Experience the exquisite crustacean and squid dishes at Tamarind Springs Malaysia, with prices ranging from RM 35.00 to RM 45.00. Seafood lovers can indulge in the Crispy Deep-Fried Soft-Shell Crabs in Spicy Sauce (RM 44.00) or the Vietnamese Crispy Soft-Shell Crabs (RM 44.00) for a satisfying crunch. For a smoky, flavorful option, the Grilled White Prawns with Vietnamese Salt & Sarawak Black Pepper Dip (RM 45.00) is a must-try. If you prefer a unique combination, the Khmer Stir-Fried Pumpkin with Shrimp (RM 35.00) offers a sweet and savory twist. Meanwhile, the Vietnamese Steamed River Lobster with Lemongrass & Cherry Tomatoes (RM 38.00 each) is a great choice for those who love delicate, aromatic flavors. Whether dining alone or sharing with a group, these dishes pair wonderfully with rice or vegetable sides for a well-balanced meal.
| MENU ITEMS | PRICE |
|---|---|
| Crispy Deep-Fried Sift-Shell Crabs In Tamarinf Springs’ Spicy Sauce | RM 44.00 |
| Vietnamese Crispy Soft-Shell Crabs | RM 44.00 |
| Grilled White Prawns Served with Vietnamese Salt & Sarawak Black Pepper Dip | RM 45.00 |
| Khmer Stir Fried Pumpkin with Shrimp | RM 35.00 |
| Vietnamese Stir-Fried Tiger Prawns in Garlic Sauce | RM 42.00 |
| Vietnamese Steamed River Lobster with Lemongrass & Cherry Tomatoes (Each) | RM 38.00 |
TAMARIND SPRINGS RESTAURANT FISH MENU PRICES
Seafood enthusiasts will appreciate the fish menu at Tamarind Springs Malaysia, with prices ranging from RM 38.00 to RM 88.00. Those who enjoy bold, spicy flavors can try the Laotian Deep-Fried Perch in Spicy Sauce (RM 88.00) or the BBQ White Pomfret in Laotian Dried Red-Chilli Sauce (RM 65.00) for a fiery kick. For a milder, creamy option, the Steamed Perch in Coconut Milk with Ginger Cashew Nuts & Basil Sauce (RM 88.00) offers a delightful fusion of flavors. Health-conscious diners might prefer the Grilled Salmon with Coconut Curry & Hanoi-Style Vegetables (RM 50.00) or the Vietnamese-Style Steamed Fish Fillets (RM 38.00) for a lighter yet satisfying choice. Whether dining solo or with friends, these fish dishes make a fantastic meal when paired with rice or fresh vegetable sides.
| MENU ITEMS | PRICE |
|---|---|
| Laotian Deep Fried Percha in Tamrind Springs’ Own Spicy Sauce | RM 88.00 |
| Vietnamese Deep-Fried Perch with Lemongrass Sauce | RM 88.00 |
| Steamed Perch in Coconut Milk with Ginger Cashew Nuts & Basil Sauce | RM 88.00 |
| BBQ White Pomfret Served in a Laotian Dried Red-Chilli Sauce | RM 65.00 |
| Fresh Andaman Tuna Served in Laotian Wild Ginger Sauce | RM 55.00 |
| Grilled Salmon with Coconut Curry & Hanoi Style Vegetables | RM 50.00 |
| Vietnamese-Style Steamed Fish Fillets | RM 38.00 |
| Steamed Salmon in Laotian Sauce | RM 54.00 |
TAMARIND SPRINGS RESTAURANT SALAD PRICES
For a refreshing and flavorful start to your meal, Tamarind Springs Malaysia offers a diverse salad menu, with prices ranging from RM 28.00 to RM 44.00. Seafood lovers can indulge in the Spicy Laotian Prawn Salad (RM 38.00) or the Khmer Style Mixed Seafood Salad with Mangosteen (RM 42.00), both offering a balance of heat and tanginess. Those preferring a lighter yet rich option may opt for the Broccoli & Avocado Salad (RM 32.00) or the Pan-Seared Scallops Tossed with Strawberries (RM 36.00), a unique combination of sweet and savory. For a bold, meaty choice, the Laotian Dried-Chilli Beef Salad (RM 44.00) and Khmer Salad of Thinly Sliced Cured Beef in Lime Dressing (RM 42.00) pack intense flavors. Whether enjoyed as a starter or a light main course, these salads cater to both individual diners and group sharing.
| MENU ITEMS | PRICE |
|---|---|
| Spicy Laotian Prawn Salad | RM 38.00 |
| Mango Salad Laotian-style | RM 28.00 |
| Laotian Dried-Chilli Beef Salad | RM 44.00 |
| Khmer Salad of Thinly Sliced Cured Beef in Lime Dressing | RM 42.00 |
| Khmer Style Mixed Seafood Salad with Mangosteen | RM 42.00 |
| Vietnamese Prawn & Green Mango Salad | RM 35.00 |
| Broccoli & Avocado Salad | RM 32.00 |
| Salmon Sashimi | RM 40.00 |
| Laotian-Style Seared Duck Salad | RM 34.00 |
| Pan-Seared Scallops Tossed with Strawberries | RM 36.00 |
TAMRIND SPRING RESTAURANT HORS D’OEUVRES PRICES
Kickstart your dining experience at Tamarind Springs Malaysia with an exquisite selection of Hors d’Oeuvres, priced between RM 28.00 and RM 42.00. Seafood enthusiasts can savor the Stuffed Crabs Khmer-Style (RM 34.00) or the Crispy Deep-Fried Shrimp & Crabmeat Spring Rolls (RM 30.00) for a satisfying crunch. Those craving traditional flavors may opt for the Vietnamese-Style Grilled Chicken Mousse on Cinnamon Sticks (RM 30.00) or the Vietnamese Lettuce Wrap with Minced Chicken (RM 28.00), offering a fresh and aromatic taste. For a more diverse experience, the Symphony of Starters (RM 42.00) is perfect for sharing, providing a mix of the restaurant’s best appetizers. Whether dining solo or in a group, these starters are a great way to explore Southeast Asian flavors before diving into the main course.
| MENU ITEMS | PRICE |
|---|---|
| A Symphony of Starters | RM 42.00 |
| Vietnamese-Style Grilled Chicken Mousse on Cinnamon Sticks | RM 30.00 |
| Stuffed Crabs Khmer-Style | RM 34.00 |
| Grilled Minced Chicken Wrapped in Rice Paper Served with Fruit Salad | RM 30.00 |
| Cambodian-Style Baked Mussels in a Light Curry Sauce | RM 28.00 |
| Cambodian-Style Deep-Fried Shrimp Cakes | RM 30.00 |
| Saigonese Fresh Shrimp Crystal Rolls | RM 28.00 |
| Vietnamese Lettuce Wrap with Minced Chicken | RM 28.00 |
| Vietnamese Pan-Fried Salmon Parcels with Asian Pesto | RM 30.00 |
| Crispy Deep-Fried Shrimp & Crabmeat Spring Rolls | RM 30.00 |
TAMARIND SPRINGS RESTAURANT INDOCHINESE DESSERTS PRICES
Indulge in the delightful Indochinese desserts at Tamarind Springs Malaysia, with prices ranging from RM 14.00 to RM 24.00. If you enjoy tropical flavors, the Mango Fruit Platter (RM 24.00) or the Mix Fruit Platter (RM 21.00) offers a refreshing and natural sweetness. For something richer, the Chocolate & Lemongrass Mousse (RM 18.00) provides a unique fusion of flavors, while the Dragon Fruit with Rum & Raisin Ice Cream (RM 19.00) adds a sophisticated touch. Traditional dessert lovers can savor the comforting Pan-Fried Bananas in Coconut Milk & Sesame Seed (RM 16.00) or the aromatic Steamed Pumpkin Pudding in Banana Leaf Pocket (RM 16.00). Perfect for rounding off a meal, these desserts cater to both solo diners and groups looking to share a sweet experience.
| MENU ITEMS | PRICE |
|---|---|
| Steamed Pumpkin Pudding in Banana Leaf Pocket | RM 16.00 |
| Dragon Fruit with Rum & Raisin Ice Cream | RM 19.00 |
| Chocolate & Lemongrass Mousse | RM 18.00 |
| Pan Fried Bananas in Coconut Milk & Sesame Seed | RM 16.00 |
| Honey Dew with Coconut Milk | RM 14.00 |
| Mango Fruit Platter | RM 24.00 |
| Mix Fruit Platter | RM 21.00 |
TAMARIND SPRINGS RESTAURANT MALAY & THAI DESSERTS PRICES
Satisfy your sweet tooth with Malay & Thai desserts at Tamarind Springs Malaysia, with prices ranging from RM 14.00 to RM 21.00. Fans of classic tropical treats will love the Sticky Rice with Mango (RM 19.00), while the Lod Chong Singapore in Coconut Milk (RM 15.00) offers a refreshing, creamy delight. For a crispy indulgence, try the Fried Banana with Vanilla Ice Cream (RM 21.00), or go for the rich and unique Durian Cheese Cake (RM 18.00) if you’re a durian lover. The Pink Diamond (RM 16.00) and Ta-Ko (RM 14.00) provide authentic flavors that are perfect for those looking to explore traditional Malay and Thai sweets. Whether you’re dining alone or with friends, these desserts make for a perfect ending to a meal.
| MENU ITEMS | PRICE |
|---|---|
| Pink Diamond | RM 16.00 |
| Sticky Rice with Mango | RM 19.00 |
| Lod Chong Singapore in Coconut Milk | RM 15.00 |
| Ta-Ko | RM 14.00 |
| Fried Banana with Vanilla Ice Cream | RM 21.00 |
| Durian Cheese Cake | RM 18.00 |
TAMARIND SPRING RESTAURANT ITALIAN DESSERTS PRICES
Indulge in classic Italian desserts at Tamarind Springs Malaysia, where prices range from RM 26.00 to RM 28.00. Treat yourself to the rich and creamy Tiramisu (RM 26.00) or try the Zucotto (RM 26.00), a delightful dome-shaped cake with a flavorful filling. The Torta Alla Ricotta (RM 26.00) offers a smooth and velvety ricotta experience, while the Misto Di Sorbetti Artigianali E Frutta Fresca (RM 28.00) is a refreshing choice, perfect for those who prefer a lighter, fruity dessert. Ideal for solo indulgence or sharing, these Italian delicacies add a sophisticated touch to your meal.
| MENU ITEMS | PRICE |
|---|---|
| Tiramisu | RM 26.00 |
| Zucotto | RM 26.00 |
| Torta Alla Ricotta | RM 26.00 |
| Misto Di Sorbetti Artigianali E Frutta Fresca | RM 28.00 |
OUR FAVORITES ITEMS OF TAMARIND SPRING RESTAURANT MENU
For those looking to explore Tamarind Springs’ must-try dishes, the restaurant offers a selection of signature favorites ranging from RM 14.00 to RM 28.00. The refreshing Pink Diamond (RM 16.00) and creamy Honey Dew with Coconut Milk (RM 14.00) are perfect dessert choices for a light and satisfying finish. If you’re in the mood for something fruity, the Mango Platter (RM 24.00) is a vibrant and fresh option. For an appetizer, the Saigonese Fresh Shrimp Crystal Rolls (RM 28.00) bring a delicate balance of flavors, making them an excellent choice for those who love Vietnamese cuisine. Whether dining solo or with a group, these favorites promise an unforgettable experience.
| MENU ITEMS | PRICE |
|---|---|
| Pink Diamond | RM 16.00 |
| Honey Dew with Coconut Milk | RM 14.00 |
| Mango Platter | RM 24.00 |
| Saigonese Fresh Shrimp Crystal Rolls | RM 28.00 |
Location And Contact
Opening and Closing Time
| Tuesday | 12–3 pm, 6–11 pm |
| Wednesday | 12–3 pm, 6–11 pm |
| Thursday | 12–3 pm, 6–11 pm |
| Friday | 12–3 pm, 6–11 pm |
| Saturday | 11:30 am–3:30 pm, 6–11 pm |
| Sunday | 11:30 am–3:30 pm, 6–11 pm |
| Monday | 12–3 pm, 6–11 pm |
Short Video of Tamarind Springs Restaurant
More About Tamarind Springs
| Category | Options | Availability |
|---|---|---|
| Accessibility | Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating | ✖ No |
| Service Options | Outdoor seating, Takeout, Dine-in | ✔ Yes |
| Highlights | Great cocktails | ✔ Yes |
| Offerings | Alcohol, Beer, Cocktails, Coffee, Late-night food, Small plates, Vegetarian options, Wine | ✔ Yes |
| Dining Options | Breakfast, Brunch, Lunch, Dinner, Catering, Dessert, Seating | ✔ Yes |
| Amenities | Bar onsite, Restroom, Wi-Fi, Free Wi-Fi | ✔ Yes |
| Atmosphere | Cozy | ✔ Yes |
| Crowd | Groups | ✔ Yes |
| Planning | Reservations required, Accepts reservations | ✔ Yes |
| Payments | Credit cards, Debit cards, NFC mobile payments | ✔ Yes |
| Parking | Free parking lot, Free street parking, Usually plenty of parking | ✔ Yes |
Nutrition Values About Tamarind Springs Restaurant Malaysia
| Dish | Calories (kcal) | Total Fat (g) | Carbohydrates (g) | Protein (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Lemongrass-infused soups | 100-200 | 2-5 | 10-20 | 5-10 | 2-4 | 200-400 |
| Grilled meats and seafood | 150-300 | 5-10 | 0-5 | 20-30 | 0-2 | 300-500 |
| Stir-fried vegetables | 50-100 | 1-3 | 5-10 | 2-5 | 2-4 | 100-200 |
| Rice and noodle dishes | 200-400 | 1-5 | 40-60 | 5-10 | 2-4 | 100-300 |
Allergens Values Of Tamarind Springs Restaurant menu
| Dish | Potential Allergens |
|---|---|
| Lemongrass-infused soups | None known |
| Grilled meats and seafood | Soy (if marinated), Gluten (if marinade contains soy sauce) |
| Stir-fried vegetables | None known |
| Rice and noodle dishes | Gluten (if noodles contain wheat), Soy (if soy sauce used) |
Career Opportunities At Tamarind Springs Restaurant
Hot Selling Items At Tamarind Springs Restaurant Malaysia
Some of hot-selling items of Tamarind Springs Restaurant are described below:
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Deals At Tamarind Springs Restaurant
“Set Menus”
Tamarind Springs may offer set menus for special occasions or events, providing a curated dining experience at a fixed price.
“Chef’s Specials”
The restaurant may feature seasonal or chef-inspired specials highlighting unique ingredients or dishes not regularly available on the menu.
“Happy Hour”
While Tamarind Springs may not have traditional happy hour deals, they may offer special pricing on select beverages during certain hours or days.
“Events and Promotions”
Tamarind Springs may host special events, such as wine tastings, themed dinners, or holiday celebrations, offering unique dining experiences for guests.
“Loyalty Programs”
The restaurant may have a loyalty program for frequent diners, offering rewards or discounts based on accumulated visits or spending.
Reviews About Tamarind Springs Restaurant Malaysia
Halal?
Tamarind Springs Malaysia does not hold halal certification, primarily because it serves alcoholic beverages.