Sushi Ya menu in Malaysia offers a delightful fusion of traditional Japanese cuisine with a Malaysian twist. With a diverse selection of sushi rolls, sashimi, and nigiri, patrons can indulge in a culinary journey that tantalizes their taste buds. From classic favorites like California rolls to innovative creations featuring local ingredients, there’s something to suit every palate at Sushi Ya.
Complementing their sushi offerings, Sushi Ya also boasts a range of appetizers, soups, and Japanese-inspired dishes that promise to satisfy discerning diners. With an emphasis on freshness and quality, each dish is meticulously prepared by skilled chefs, ensuring an unforgettable dining experience. Whether you’re a sushi aficionado or new to Japanese cuisine, Sushi Ya’s menu invites you to savor the flavors of Japan in the heart of Malaysia.
Prices Of Sushi Ya Menu Malaysia
Sushi Ya restaurant is renowned for its famous sushi creations, including the signature Dragon Roll with shrimp tempura and avocado, the vibrant Rainbow Roll, and the fiery Spicy Tuna Roll. Each dish embodies the artistry of Japanese cuisine, inviting patrons to indulge in a delightful culinary experience.
Name
Sushi Ya Menu Malaysia
Location
Malaysia
Cuisine
Japanese
Signature Dish
Dragon Roll, Rainbow Roll, Spicy Tuna Roll
Specialties
Sushi Rolls, Nigiri, Sashimi
Atmosphere
Casual, Welcoming
Number of Locations
Estimated: 10
Updated Menu Items And Prices of Sushi Ya Malaysia
Explore our menu to see descriptions and prices of everything, organized by category for your convenience.
Sushi Chef: Responsible for preparing sushi, sashimi, and other Japanese dishes, ensuring high-quality presentation and taste.
Kitchen Staff: Assist in food preparation, cooking, and maintaining cleanliness in the kitchen area.
Server/Waitstaff: Take orders, serve food and drinks to customers, and provide excellent customer service.
Restaurant Manager: Oversee daily operations, including staffing, inventory management, customer service, and ensuring compliance with health and safety regulations.
Host/Hostess: Greet customers, manage reservations, and ensure a smooth flow of guests in the restaurant.
Marketing Coordinator: Develop and implement marketing strategies to promote Sushi Ya, attract customers, and increase brand awareness.
Hot Selling Items At Sushi Ya Malaysia
Some of hot selling items of Sushi Ya restaurant are described below:
Salmon Sushi: Fresh slices of salmon served atop sushi rice, a classic favorite among sushi enthusiasts.
California Roll: A maki roll filled with crab stick, cucumber, and avocado, often coated with sesame seeds or tobiko (flying fish roe).
Tempura: Lightly battered and deep-fried seafood and vegetables, such as prawns, sweet potatoes, and mushrooms, served with dipping sauce.
Sashimi Platter: Assorted slices of raw fish, including salmon, tuna, and yellowtail, meticulously arranged on a plate.
Teriyaki Chicken: Grilled chicken glazed with a sweet and savory teriyaki sauce, served with steamed rice and vegetables.
Yakisoba: Stir-fried noodles tossed with vegetables and your choice of protein, such as chicken, beef, or seafood, seasoned with a tangy and slightly sweet sauce.
Alternatives of Sushi Ya
Sakae Sushi
Known for its conveyor belt sushi concept, Sakae Sushi offers a wide variety of sushi, sashimi, and Japanese dishes at affordable prices.
Sakae SushiMenu
Genki Sushi
Another popular conveyor belt sushi chain, Genki Sushi provides a fun and interactive dining experience with its automated ordering system and extensive menu selection.
Genki SushiMenu
Sushi Zanmai
Renowned for its fresh and high-quality sushi, Sushi Zanmai offers a diverse menu of sushi rolls, nigiri, and Japanese dishes in a casual dining setting.
Sushi ZanmaiMenu
Sushi Tei
With its extensive menu featuring sushi, sashimi, and Japanese fusion dishes, Sushi Tei provides a memorable dining experience with its elegant ambiance and attentive service.
Sushi TeiMenu
Deals At Sushi Ya
“Lunch Specials”
Discounted prices or special offers on lunchtime menu items, encouraging customers to dine during off-peak hours.
“Happy Hour”
Reduced prices on select sushi rolls, appetizers, or drinks during specific hours of the day, typically in the late afternoon or early evening.
“All-You-Can-Eat”
Buffet-style dining options where customers can enjoy unlimited servings of sushi, sashimi, and other Japanese dishes for a fixed price.
“Combo Sets”
Value meal deals that include a combination of sushi rolls, sashimi, tempura, and other popular menu items at a discounted price compared to ordering items individually.
“Student Discounts”
Special discounts or promotions are available to students upon presentation of a valid student ID card, making dining out more affordable for college or university students.
“Takeaway Deals”
Discounts or special offers for takeaway orders placed online or through the restaurant’s mobile app, encourage customers to enjoy Sushi Ya’s cuisine in the comfort of their own homes.
Reviews About Sushi Ya Malaysia
“I’m a regular at Sushi Ya, and I keep coming back for the quality and consistency of their food. The Dragon Roll is my favorite, but everything on the menu is delicious. Highly recommended!”
Jason Tan
“Had a fantastic dining experience at Sushi Ya with friends. The ambiance is cozy, and the sushi chefs are skilled at their craft. Be sure to try the Rainbow Roll – it’s a colorful delight!”
Emily Wong
“Wasn’t impressed with my recent visit to Sushi Ya. The sushi rice was a bit dry, and some of the rolls lacked flavor. However, the miso soup was tasty. Overall, an average dining experience.”
Lisa Chan
“Love the sushi at Sushi Ya! The fish is always fresh, and the presentation is top-notch. It’s one of the best sushi restaurants in town, in my opinion.”
Michael Lim
FAQ’S
11:30 am–2:30 pm, 5:30–9 pm
Yes, Sushi Ya offers a variety of vegetarian and vegan options on its menu, including vegetable sushi rolls, tofu dishes, and salads. Customers with specific dietary preferences or restrictions can inquire with the staff for suitable menu items.
Reservations are recommended, especially during busy periods, to ensure a table is available upon arrival.
Sushi Ya prioritizes cleanliness and food safety, adhering to strict hygiene standards and regulations. The restaurant maintains a clean and sanitized environment, and staff members undergo regular training on food handling and safety protocols.
Yes, Sushi Ya offers both takeaway and delivery services for customers who prefer to enjoy their meals at home.
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